India is agro-finance based country. Agriculture is the main sources of financial standard in Indian village life. About 80% Indians are living in rural & semi-urban areas whose occupations are agriculture or equivalent.

In that case everyone should extremely focus on agriculture, because agriculture produces raw materials of production unit. Production is the measurement scale of economic standard of a nation.

We at Heritage foundation believe that Agriculture is the backbone of Indian Economy. Industrial reformation will make India a super power, but without a strong Agricultural portfolio, the foundation will be weak. We strive to integrate the entire technological enhancement in the agricultural sector with the current infrastructure available. We believe that we can and we will make every Farmer, an agricultural scientist. With the help of technology, automation, biochemical, and many more innovation we can make India shine again.

We are working independently and also under guidance of government projects to fulfil our dream of “New India” and “Organic India” in case of agriculture for optimizing Indian agricultural natural resources. We have arranged awareness camp for farmers & farmers’ club to inspire them to cultivate seasonal crop, varieties crop cultivation by following crop chain. That may develop the quality or yielding power of soil. We can aware farmers about the organic manure, fertilizer, usefulness of cow-dung, compost manure. We will suggest to use organic medicine & vitamins for crop & vegetables or animal husbandry.

National Agricultural Innovation Project

Agriculture is and will continue to be the main driver of country’s economic growth with social justice. Our agriculture did extremely well and it was on the ascendancy till the mid-nineties but after that the growth slowed down. Since 1996-97 the growth rate of agricultural GDP has been, on an average, 1.75 % per year in contrast with the rate of 4% that is required. On the other hand the farmer has been facing rising input costs, declining returns from the inputs, uncertain market, increasing role of market in agriculture and blurring of distinction between the domestic market and the international market. To assist the farmer in these changing contexts new strategies and innovative solutions are urgently required which in turn will require technological support. Hence the agricultural research system which generates technologies, has to conduct the business of agricultural research in an innovative way. The World Bank aided National Agricultural Innovation Project (NAIP) has been conceived to pilot this innovation in conducting agricultural research.

The Basic Principles:

We have developed well-tested models for application of agricultural research and technology for profitability of farming, income generation and poverty alleviation. Presently with association of the resource persons of Indian Institute of Technology (IIT), Department of Agriculture, Bidhan Chandra Krishi Viswavidyalaya (BCKV), Kalyani University and Kochi University (Japan) we are trying to fulfil our dream for the sustainable development of Indian agriculture and agricultural food products as well as agricultural industries and want to address the unemployment question by employment generation through Agricultural and industrial development.

We, the Heritage Foundation initiate the betterment of Indian Agriculture through our core research works on:

  1. Awareness programme on farming to the farmers
  2. Training for the farmers for best outputs
  3. Uses of Bio-Fertilizers in organic farming
  4. Employment generation through skill development training
  5. Training on Betel, Pea nuts and local crops farming
  6. Training on food processing & Preservation
  7. Training on agricultural product marketing and branding
  8. Increase of GDP (Gross Domestic Product)
  9. Training on water resource preservations etc.

Aqua-culture & Pisciculture:

Aquaculture, also known as Aqua farming, is the farming of fish, crustaceans, molluscs, aquatic plants, algae, and other aquatic organisms. Aquaculture involves cultivating freshwater and saltwater populations under controlled conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish. Mari culture refers to aquaculture practiced in marine environments and in underwater habitats.

According to the FAO, aquaculture "Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated." The reported output from global aquaculture operations in 2014 supplied over one half of the fish and shellfish that is directly consumed by humans; however, there are issues about the reliability of the reported figures. Further, in current aquaculture practice, products from several pounds of wild fish are used to produce one pound of a piscivorous fish like salmon.

Particular kinds of aquaculture include fish farming,